Description
Sourced from ten small lots in St. Helena, Yountville, the Pope Valley Mountains east of Howell Mountain, and the southeastern mountains of Napa Valley, the grapes were hand-harvested at peak ripeness. Each lot underwent individual crushing, fermentation, and barrel aging for 30 months before blending and bottling in the spring of 2022. Only 1,240 cases were produced. Indulge in the full-bodied richness of this wine, offering a luxurious mouthfeel and perfect balance in every sip. Its true charm lies in its aging potential, promising a graceful evolution over time. Whether enjoyed now or cellared for future pleasure, J. McClelland’s Cabernet Sauvignon stands as a tribute to Napa Valley’s winemaking heritage.
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